If you’re looking for a delicious way to cool off while enjoying a caffeine boost, look no further than a cold banana latte! This indulgent drink combines the rich flavors of coffee with the sweetness of banana, creating a perfect treat for any time of day. Below, we’ll walk you through a simple recipe that allows you to whip up this delightful beverage at home.
Ingredients
- 1 ripe banana
- 1 cup brewed coffee (cooled)
- 1/2 cup milk (dairy or plant-based)
- 1 tablespoon honey or maple syrup (optional)
- Ice cubes
- Cinnamon or cocoa powder for garnish (optional)
Instructions
- Start by brewing a cup of your favorite coffee. Allow it to cool to room temperature or refrigerate it to speed up the process.
- In a blender, combine the ripe banana, cooled coffee, and milk. If you prefer a sweeter drink, add honey or maple syrup.
- Blend the mixture until smooth and creamy. You can adjust the consistency by adding more milk if it’s too thick.
- Fill a glass with ice cubes and pour the blended banana latte over the ice.
- For an extra touch, sprinkle some cinnamon or cocoa powder on top before serving.
- Enjoy your refreshing cold banana latte!
Tips for the Perfect Cold Banana Latte
To elevate your banana latte experience, consider the following tips:
- Use frozen bananas for a thicker and colder drink.
- Experiment with different types of milk: coconut milk adds a tropical twist, while almond milk offers a nutty flavor.
- Add a scoop of protein powder for an energy boost, making it even more fulfilling.